Cranberry sauce is an underrated Thanksgiving side. I LOVE cranberry sauce. I’m talking the kind that slides right out of the can, still holding the metal can ring shape. I put multiple slices of that on my Thanksgiving plate every year, BUT I recently saw Bobby Flay make a homemade cranberry sauce and it blew. my. mind. It was SO easy.
I still love you, canned cranberry sauce, BUT this year, lets be super impressive and make it from scratch. It looks super fancy but it comes together quick and uses a lot of ingredients you already have around the house for your Thanksgiving meal. You can have it done from start to finish in under 45 minutes AND you can make it up to a week in advanced of actual Thanksgiving and check it right off your thanksgiving-to-do-list early. Lets get to it….